epolanski
a month ago
OT but as an European who wanted to come visit the US again (been an exchange student in Ohio State in 2010 and been in US two times aside of that) I keep finding more reasons not to than to do so.
The two biggest off putting things are immigration (had few friends blocked half a day required to give access to all their devices just recently, treated very brutally out of nothing) and the insane inflation that happened in the last years.
Traveling to the US used to be cheap for Europeans, but the prices are nowadays insane for anything. Used to have a hard time spending 150$ per day in Manhattan, it's twice the amount just for a budget hotel. Went to see the Knicks vs Bucks for 40$, it's like 10 times the amount for the same seat.
Attractions like Disneyworld and such as well have skyrocketed to the point it's really off putting.
If at least immigration wasn't so obnoxious and I didn't hear horror stories from IRL friends I could swallow the pricing pillow, but not both.
rangestransform
a month ago
The NYC hotel situation isn't the normal inflation, but the hotel lobby bribing the government for reduced hotel permits and banning airbnb. The amount of regulatory bullshit in NYC to run a hotel is insane, including special permit carveouts for small independent hotels (i.e. the shitholes next to the Queensbridge Houses)
The other thing is due to the K-shaped economic recovery, where companies realized the bottom 90% have no money and don't bother to try for their business at all. Concert tickets have similarly increased in price and decreased in supply.
rayiner
a month ago
> The other thing is due to the K-shaped economic recovery, where companies realized the bottom 90% have no money and don't bother to try for their business at all. Concert tickets have similarly increased in price and decreased in supply.
You see this all over the economy. Since 1980, income of the top 10%, subtracting the top 1%, has increased much more than the income of the middle 20%. That’s why every brand is trying move upmarket. Disney World ticket prices have increased vastly more than inflation, because the company is willing to ditch middle class customers to chase a more affluent customer base: https://nypost.com/2022/08/03/disney-world-prices-up-3871-in...
This is also why “middle class luxury” chains like Sizzler have gotten squeezed out.
epolanski
a month ago
America is an important part of western culture due to its media exposure, from the news to streaming to music, etc. It's a strong hook willing to see it with your own eyes and not a screen.
Also, I have some friends and I always had a good time in US so I wanted to share the american experience with my SO.
But if for the same money I can take 2/3 normal vacations or stay a month in Capri..I'm not rushing.
sva_
a month ago
Anecdotally I can say that I was just in Boston for the holidays and the immigration officer was the most chill out of the 3 times I visited.
But yeah the prices are crazy.
epolanski
a month ago
Has it happened this year?
Because now you're required to list all of your handles on any social media you had in the last 5 years and any email you used in the last 10.
This applies even for visa waiver countries as of 2026.
This makes me nervous because I have been critical of the US on some topics regarding the news or geopolitics (e.g. the recent events in Venezuela).
But even admitting the us is a sane country protecting the right to speech, there are 0 chances I remember all my emails (I don't even remember all the clients I worked with but gave me an email) or reddit/forum accounts.
sva_
a month ago
I went there about 3 weeks ago. It was asked of me but only optionally, and I didn't do it.
rangestransform
a month ago
The Canadian border guards are still significantly more aggressive than the US ones
xethos
a month ago
The Canadian ones have to deal with Americans that don't realize the second amendment doesn't excuse forgetting there are firearms in your vehicle
That's why the American side presumably has "Don't forget about your guns" signs, while I can vouch for the Canadian side having "Don't forget pot isn't legal down there" signs.
The former is much more dangerous to officers than the latter, and justifies a more aggressive response IMO
lenerdenator
a month ago
> Used to have a hard time spending 150$ per day in Manhattan, it's twice the amount just for a budget hotel. Went to see the Knicks vs Bucks for 40$, it's like 10 times the amount for the same seat. Attractions like Disneyworld and such as well have skyrocketed to the point it's really off putting.
There's actually quite a bit of the US outside of NYC and Orlando, and a lot of it is cheaper.
PearlRiver
a month ago
Why not just go to Canada? Montreal is cool.
lenerdenator
a month ago
I mean, that's fine, though it's kind of feeding into the whole "Canada and America are so ridiculously similar" thing that people who want Canada to be the 51st state keep bringing up.
sammyoos
a month ago
Montreal and Quebec City are probably the two most unAmerican large cities in Canada. They have culture and history that is unique.
999900000999
a month ago
Our food is also bland horrible.
Theirs no reason to take a vacation here. Everyone is subject to arbitrary detention without reason or cause.
Asia is still cheap, has better food and generally has significantly lower crime.
Larrikin
a month ago
Our fruit sucks and we basically have no street food culture worth discussing.
But we have the best pizza in the world. Detroit, Chicago and a decent NY are just better.
The northern part of the east coast easily has the greatest concentration of amazing sandwiches in the world. It was shocking to me just how bad a sub sandwich can be even if you are in a different location in the US, I never found one I would recommend in Chicago.
Most places I've traveled have a single style of sandwich maybe worth eating. Although sandwiches like the Banh Mi deserve to be discussed. But you can get those wherever there is any kind of Vietnamese population in the US and I haven't noticed much difference regionally personally.
Brisket BBQ was also invented here and most countries do not even a bad option for it.
epolanski
a month ago
> But we have the best pizza in the world
There's italians all around the world. You can have a great pizza virtually everywhere.
I had a great one, and I mean among the best I had in my life (mind you I've been to the highest rated pizzas in Italy) even in Sangenjaya, Tokyo, Pizzeria Da Peppe - NAPOLI STA CA.
Larrikin
a month ago
Japan regularly wins best Italian pizza competitions, but those chefs are usually Japanese. I've been to a few of the winners in Tokyo and they were great but I still prefer a Detroit style over them
epolanski
a month ago
The one I went was pure Neapolitan thanks God.
> but I still prefer a Detroit style over them
We all have our Stockholm syndrome :)
ojhughes
a month ago
I really didn’t enjoy Chicago pizza when I visited, as with many things in the US it’s quantity over quantity and the cheese is not as good as you find in Europe
tptacek
a month ago
Without even touching this "cheese is not as good as you find in Europe", if you had deep-dish pizza you should know that's tourist pizza. I grew up with cracker-thin pizza from Fox's, cut into squares; the real Chicago pizza.
kasey_junk
a month ago
Someone really needs to do a numerical study and food history on deep dish. There is a giordanos (one of the big local deep dish chains) around the corner from my house and I would estimate no more than 1 in 3 pizzas coming out of that place is deep dish.
And I can’t remember a single time I’ve been with a group of Chicagoans and they’ve decided to order deep dish with the exception after drinking at Pequods.
As someone who was raised elsewhere but has lived in Chicago a long time I’m fascinated how deep dish became externally associated with Chicago while internally it’s so poorly received. It would be like going to Southern California and finding out no one eats fish tacos.
Conversely Chicago hot dogs and (until recently) Italian beef are legitimately different and better in Chicago, widely acclaimed locally, but largely ignored outside of the city. So weird.
Larrikin
a month ago
I too would like this study because thin crust is objectively worse than all the other popular styles of pizza in the US and it always felt like there was something else going on when I would see it at events, never at parties or on tables.
Deep dish is unique and has a legitimate claim to being one of the better forms of pizza. Nothing about cracker crust thin crust can compete with NY style, Italian styles, or any of the other styles of pizza. It basically competes with the rectangle pizzas from school lunches and is cut and served similarly.
The thin crust is better crowd came across to me when I lived there as a few different groups.
Gaslighting food b/vloggers on the internet looking for something to write about because so much has already been said about the actual best food in the city, the same as the ones that say Cheesesteaks are worse than Brocolli Rabes in Philadelphia for example. Or the recent trend of saying that American cheese is not the worst cheese created because it melts, which all deli cheeses also do. Smash burgers at home are better simply because you can use a different type of cheese.
Suburbanites trying to show they were better than people actually from Chicago and tourists.
Event planners who were cheaping out because they could order 3 crappy thin crust pizzas for the price of one deep dish pizza. Thin crust was basically the only type of pizza you would see at tech events unless the company was trying to show off how much money they had.
Deep dish is heavy so it was not always a go to food when I was hanging out in Chicago, but when people wanted pizza nobody I met from Chicago ever said "No don't get deep dish, get thin crust"
Personally I view Chicago dogs as the ultimate form of the hot dog and think they are pretty good. But a sausage with just mustard is still better. I usually would only get them when I was showing someone around from out of town.
Italian beefs are just a wet worse version of a cheesesteak. They aren't bad and people who never spent time in Philly might enjoy them, but they were just another confirmation point to me that sandwiches aren't that good in Chicago.
Actual Chicagoan's opinions weren't always better though. I wasted so much time going to different Harold's Chicken Shacks before realizing that it wasn't true that some are better than others, people just cover the bland chicken in the sugar sauce.
kasey_junk
a month ago
I have spent a lot of time in Philly (and more importantly Delaware which has better Philly cheese sandwiches) and I will never agree a Philly cheesesteak is better than a beef.
That said I don’t think Chicago is a particularly good pizza town. Tavern style is fine but I agree the idea that it in someways redeems the Chicago pizza scene is also not true. But the best pizza in NYC is not a slice either so perhaps it’s just the nature of pizza that regional variations only detract from the form.
But a Neapolitan style pizza, with good ingredients, from a proper oven and an operator who can really do it is much harder to execute.
Larrikin
a month ago
I agree not all cheesesteaks are created equal. When I lived there, there was still the corner $5 cheesesteak that wasn't that good but was only $5. But Joe's to me ruled supreme over everyone else. I've been back with people who thought they were just fine but not great from a place like Jim's, but then understood the hype after going to Joe's. It was such a good call for him to drop the racist name after the previous guy died. I still would take a corner cheesesteak over an Italian beef.
I always thought that if there was an evil pizza genie, if I could only ever eat one type of pizza but could eat pizza only when I was in the mood, I would choose deep dish. If I had to eat pizza everyday I would choose a NY style. If I could choose any style at anytime when I wanted to eat pizza, I would choose Detroit.
And if I had to live overseas, I would choose an Italian style because there is a conglomerate that strictly regulates it with a bunch of rules and most other takes on pizza have been pretty bad. Devilcraft has been the only pizza place I've been in Tokyo that has a decent non Italian style.
kasey_junk
a month ago
I thought Joes closed?
Larrikin
a month ago
They shut down the original location in one of the most inconvenient places in the city to get to and now operate in one of the more popular neighborhoods in the city. I felt lucky that I just happened to go a few weeks before they announced the closure.
tptacek
a month ago
I don't know what to do with the rest of the claims you make here after saying all deli cheeses also melt like American cheese, which they absolutely do not. Go ahead and throw a bunch of provolone in a pot and turn the heat on and see how long it takes to separate.
I don't understand the Italian beef / cheese steak comparison, either. The only thing they have in common is cow between bread.
Larrikin
a month ago
Provolone melts exactly as well as American when layered on top of a burger or any other hot sandwich. I don't know why you're throwing it in a pot? If you're trying to make a cheese sauce why wouldn't you use cheddar instead of American cheese slices?
Italian beef share many of the same components as cheese steaks besides the beef like the onions and peppers. The meat is also cut similarly. It's really just a couple differences in preparation that makes them different sandwiches.
tptacek
a month ago
I'm not saying you can't use provolone or Swiss on a burger or that American is somehow categorically better, I'm just saying that deli cheeses do not all melt as well as American does. Cheddar melts even worse than provolone! It's simply not emulsified the way American is. You are spreading cheese misfeasance. Mischeesance! I will not have it.
I'm a Chicagoan and like, the only thing I really care about, other than a more accurate sandwich taxonomy that doesn't place an Italian beef on a line of sandwich development with cheese steaks, is that (1) Chicago pizza as understood by Chicagoans is cut into squares, and (2) it's better than the deep dish stuff, which is a novelty. Is a NY slice better? Sure, whatever, IDGAF. We have the superior tacos, that's all that matters.
The meat in a beef is not only not cut the same way or cooked the same way, it's also not the same meat! The only "components" in a beef are braised beef (braise a ribeye roast and they will put you in jail) and giardiniera, maybe simmered bell pepper if you're a weirdo. There aren't onions on a beef. Definitely no cheese. Was there cheese on the beef you got? That wasn't a beef, they were trying to steal your kidneys. We have signs about this all over town, did you not notice? And there isn't giardiniera on a cheese steak.
Larrikin
a month ago
Al's offers cheese on all their sandwiches. One of the last beefs I tried I tried it with cheese for the first time and it really didn't do much to improve it for me.
Texturally they are similar but you're right the meat is prepared differently. I never had a beef that was prepared with the care that you see on first season of The Bear and had given up trying to find a good place after my first year after finding not much difference in the places I went.
But I disagree with you about the cheese still. Provolone melts and spreads just as American does. You can make a smash burger with provolone and the burgers fuse together just the same. It will also taste better
tptacek
a month ago
None of the Al's other than the one on Taylor is a real Al's! The rest are fronts for organ thieves.
I'm not even saying you can't make a smashburger with provolone. But it doesn't melt and spread like American cheese does. It can't. And if you try to melt cheddar in a pot without an emulsifying agent like cornstarch, it'll oil out. Gross! That's why people throw slices of American in with the cheddar (though we're a citrate household; citrate is American cheese extract, and it'll melt anything. Brick of parm. Celery. Masonry bricks.)
I don't have a strong opinion on beef vs. cheese steak; I might even prefer the cheese steak except I've never had one and not felt like grim death afterwards, going to bed with Phil Collins "In The Air Tonight" playing in my guts. All I'm saying is they're different sandwiches.
kasey_junk
a month ago
Point of order. It’s definitive that a ny slice is _not_ better than a chicago deep dish _because ny slices are the worst_. It’s not a statement of support for weird lasagna, it’s commentary on the practice of eating grease rugs.
ndsipa_pomu
a month ago
> But we have the best pizza in the world.
Naples enters the chat
Moomoomoo309
a month ago
I truly did not get that complaint until I left the NY/NJ area. Wow, it is shocking how bad restaurants are here in the US outside of a few regions. It makes me realize why so many New Jerseyans end up coming back!
rayiner
a month ago
The bad food is a plus. The most orderly civilizations generally have the blandest food. Almost all societies with good food are chaotic and disorderly. This is true even within the US—nobody raves about the food in Vermont or Utah—and nobody raves about how clean and orderly New Jersey is.
rangestransform
a month ago
What the fuck is the purpose of having a civilization if everyone lives like a puritan instead of enjoying their lives, also Japan exists to disprove this
rayiner
a month ago
Japan is blessed with incredible natural ingredients, but it's famously mild and light on seasoning compared to other Asian cuisines. There's a whole historical tradition as to why Japanese food avoids strong flavors: https://www.sushiya.de/en/washoku/shojin-ryori/
pepperball
a month ago
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dttze
a month ago
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nebula8804
a month ago
You don't enjoy the food in so called 'Real America'? Taco Bell and Wendys are all a MAGA needs so its good.
salvesefu
a month ago
Bad and expensive.
kylehotchkiss
a month ago
If immigration wasn't so obnoxious, the prices it cost to visit NYC, Disneyland/world or even the crowds you'd have to deal with at national parks aren't worth it. There's a lot of beautiful places in the world (including the country to the north), and I sense the political winds in USA will eventually change and the exchange rate "benefit" US currently has will dwindle.
seanmcdirmid
a month ago
Yes. A discount trip for me (American) now is a trip out to Japan. Everything is awfully expensive now.
afpx
a month ago
I wouldn't worry - the best parts of the US you can catch on TV or YouTube.
jawilson2
a month ago
Agreed, there's nothing like watching someone hike the Grand Canyon or driving through Yellowstone on Youtube.
user
a month ago
afpx
a month ago
Maybe VR?
atlanta90210
a month ago
VR is dead.
afpx
a month ago
Sorry for the knee jerk unfunny snark. Just a little annoyed reading complaints from people who can't get their vacation in when pretty much my entire neighborhoood is in panick mode because they see probability of impending doom rising.
geodel
a month ago
I think it is good decision on your part.
This whole traveling thing is not doing much good to the earth, to one's pocket, or to most of local people, cities, places one is traveling to (besides of course minority of people engaged in travel related businesses).
Travel used to be prerogative of rich or elites. A few more may travel due to work or business. But nowadays it is becoming an essential thing even for those like me who can't really afford or need. People who don't like or do traveling are considered as morally deficient.
andrewmcwatters
a month ago
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